TUARAN MEE

TUARAN MEE

Sabahan Recipe Restaurant

This is another famous noodle dish found only in Sabah, which is usually stir fried over high heat with minimal sauce, save for the liquid of the noodles itself. The noodles contain its own moisture, making each strand appear shiny. It contains a faint egg aroma, and is usually cooked with beansprouts, a generous amount of eggs and topped with either barbequed pork or chicken. Tuaran mee derives its name from the district that it was created in Sabahan Recipe Restaurant .